Life Extension Whole Food Multivitamin – Plant-Derived Vitamins and Minerals Supplement for General Health – Nutrients from Fruits and Veggies – Gluten-Free Non-GMO Vegetarian – 90 Capsules

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is water-soluble and easily absorbed by the body. It enhances iron absorption from plant-based foods.

Folate is crucial for DNA synthesis and cell division. It is water-soluble and found in leafy greens and legumes. It is essential for fetal development during pregnancy.

Vitamin A is essential for vision, immune function, and skin health. It is typically derived from animal sources or synthesized, ensuring bioavailability. It interacts well with other fat-soluble vitamins.

Vitamin D3 is crucial for calcium absorption and bone health. It is the most bioavailable form of vitamin D, often derived from lanolin or fish oil. It works synergistically with calcium and vitamin K2.

Vitamin E acts as an antioxidant, protecting cells from oxidative damage. It is fat-soluble and often derived from natural sources like nuts and seeds. It supports skin health and immune function.

Thiamine (Vitamin B1) is essential for energy metabolism and nerve function. It is water-soluble and found in whole grains and meats. It is crucial for carbohydrate metabolism.

Riboflavin (Vitamin B2) is important for energy production and cellular function. It is water-soluble and found in dairy products and eggs. It helps convert food into energy.

Niacin (Vitamin B3) supports energy metabolism and DNA repair. It is water-soluble and found in meats and grains. It helps maintain healthy skin and nerves.

Vitamin B6 is involved in amino acid metabolism and neurotransmitter synthesis. It is water-soluble and found in poultry and fish. It supports brain health and mood regulation.

Vitamin B12 is essential for nerve function and red blood cell formation. It is water-soluble and found in animal products. It is crucial for energy production and neurological health.

Biotin supports carbohydrate, fat, and protein metabolism. It is water-soluble and found in eggs and nuts. It is often used to support hair, skin, and nail health.

Pantothenic acid (Vitamin B5) is essential for synthesizing coenzyme A. It is water-soluble and found in meats and whole grains. It supports energy metabolism and hormone production.

Iodine is crucial for thyroid hormone production. It is typically sourced from seaweed or iodized salt. It supports metabolic rate and energy production.

Magnesium is vital for muscle and nerve function, and bone health. It is often derived from mineral salts or chelates. It supports over 300 biochemical reactions in the body.

Zinc is essential for immune function and wound healing. It is typically sourced from mineral salts. It plays a role in DNA synthesis and cell division.

Selenium is important for antioxidant defense and thyroid function. It is often derived from yeast or mineral salts. It supports immune function and protects cells from oxidative damage.

Manganese is involved in bone formation and energy metabolism. It is typically sourced from mineral salts. It supports enzyme function and antioxidant defense.

Chromium enhances insulin action and glucose metabolism. It is often derived from mineral salts. It supports blood sugar regulation and may aid in weight management.

Molybdenum is essential for enzyme function and detoxification. It is typically sourced from mineral salts. It supports the metabolism of sulfur-containing amino acids.

Quinoa sprouts are rich in protein and essential amino acids. They are minimally processed and provide a source of plant-based nutrients. They support muscle growth and repair.

Amla fruit is high in vitamin C and antioxidants. It is a natural source of nutrients and supports immune health. It may enhance skin health and reduce inflammation.

Grape seed extract is rich in antioxidants and polyphenols. It is derived from natural sources and supports cardiovascular health. It may reduce oxidative stress and inflammation.

Broccoli aerial parts are high in vitamins and fiber. They are minimally processed and provide a source of phytonutrients. They support digestive health and detoxification.

European elder fruit is rich in antioxidants and vitamins. It is a natural source of nutrients and supports immune health. It may reduce cold and flu symptoms.

Blackberry fruit is high in vitamins and antioxidants. It is a natural source of nutrients and supports overall health. It may improve brain function and reduce inflammation.

Sweet cherry fruit is rich in antioxidants and anti-inflammatory compounds. It is a natural source of nutrients and supports joint health. It may improve sleep quality and reduce muscle soreness.

Cranberry fruit is high in antioxidants and supports urinary tract health. It is a natural source of nutrients and may prevent urinary tract infections. It supports immune function and reduces oxidative stress.

Plum fruit is rich in vitamins and antioxidants. It is a natural source of nutrients and supports digestive health. It may improve bone health and reduce inflammation.

Persimmon fruit is high in fiber and antioxidants. It is a natural source of nutrients and supports heart health. It may improve digestion and reduce oxidative stress.

Medium chain triglycerides are used as a source of energy and fat-soluble nutrient absorption. They are derived from coconut or palm kernel oil. They support energy metabolism and nutrient absorption.

The food complex provides a blend of nutrients from whole foods. It is typically derived from fruits and vegetables. It may enhance the bioavailability of vitamins and minerals.

Onion bulb provides flavonoids and sulfur compounds. It is a natural ingredient with potential health benefits. It may support heart health and immune function.

African oil palm fruit provides natural carotenoids and tocotrienols. It is a source of fat-soluble nutrients. It may support skin health and antioxidant defense.

Vegetable cellulose is used as a capsule material. It is derived from plant sources and is inert. It provides a vegetarian alternative to gelatin capsules.

Microcrystalline cellulose is used as a filler and binder. It is derived from plant sources and is inert. It helps maintain tablet integrity and consistency.

Tapioca starch is used as a filler and thickener. It is derived from cassava root and is gluten-free. It provides texture and stability to the supplement.

Silica is used as an anti-caking agent. It is naturally occurring and inert. It prevents clumping and ensures even distribution of ingredients.

Vegetable stearate is used as a lubricant in tablet manufacturing. It is derived from plant oils and is inert. It aids in the manufacturing process by preventing sticking.

Gum acacia is used as a stabilizer and emulsifier. It is derived from the acacia tree and is natural. It provides texture and stability to the supplement.

Palm olein is used as a source of fat-soluble nutrients. It is derived from palm oil and is refined. It provides a source of tocotrienols and carotenoids.

Arabic gum is used as a stabilizer and emulsifier. It is derived from the acacia tree and is natural. It provides texture and stability to the supplement.

Hydroxypropyl cellulose is used as a binder and film former. It is derived from cellulose and is inert. It provides tablet integrity and controlled release of ingredients.

Sorbitan stearate is used as an emulsifier and stabilizer. It is derived from sorbitol and stearic acid. It helps maintain the consistency and stability of the supplement.

Pea starch is used as a filler and thickener. It is derived from peas and is gluten-free. It provides texture and stability to the supplement.

Processed additive flagged under Scout's ingredient doctrine.