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italian seasoning

Common questions

Is italian seasoning healthy?

italian seasoning scores 98/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This Italian seasoning is composed entirely of organic herbs, which are minimally processed and free from synthetic pesticides and fertilizers.

How processed is italian seasoning?

italian seasoning is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive italian seasoning's score?

In Scout's ingredient-by-ingredient analysis, Oregano, Marjoram, Thyme count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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italian seasoning

Whole Foods Market
98 Excellent
View on Amazon

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Whole Foods Market
Category Condiments
Summary

This Italian seasoning is composed entirely of organic herbs, which are minimally processed and free from synthetic pesticides and fertilizers. The ingredients, such as oregano, marjoram, and thyme, are known for their antioxidant and antimicrobial properties, contributing to overall health benefits. The product's clean label and high-quality organic ingredients result in a very high health score.

Key ingredients 6

Oregano
Very Good

Oregano is a potent herb known for its antioxidant properties and ability to support immune health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. It also contains compounds like thymol and carvacrol, which have antimicrobial effects.

Benefits

Rich in antioxidants and has antimicrobial properties that can support overall health.

See more about Oregano →
Marjoram
Very Good

Marjoram is a fragrant herb that can aid digestion and has anti-inflammatory properties. The organic certification ensures it is grown without harmful chemicals, preserving its natural benefits. It is also known to support cardiovascular health.

Benefits

Supports digestion and has anti-inflammatory and cardiovascular benefits.

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Thyme
Very Good

Thyme is a herb rich in vitamins and minerals, particularly vitamin C and iron, which support immune function and blood health. The organic nature of thyme ensures it is free from harmful agricultural chemicals. It also has antimicrobial properties that can help fight infections.

Benefits

Provides vitamins and minerals, supports immune health, and has antimicrobial properties.

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Basil
Very Good

Basil is a herb known for its anti-inflammatory and antioxidant properties, which can help protect against cellular damage. Being organic, it is cultivated without synthetic chemicals, enhancing its health benefits. Basil also contains essential oils that can improve digestion.

Benefits

Offers anti-inflammatory and antioxidant benefits and supports digestive health.

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Rosemary
Very Good

Rosemary is a herb that can enhance memory and concentration due to its antioxidant compounds. The organic certification ensures it is grown without harmful pesticides, preserving its natural health benefits. It also has anti-inflammatory properties that can support overall health.

Benefits

Enhances cognitive function and provides anti-inflammatory benefits.

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Sage
Very Good

Sage is a herb with strong antioxidant properties and can support oral health. Being organic, it is free from synthetic pesticides, ensuring its purity and health benefits. Sage is also known to improve brain function and memory.

Benefits

Supports oral health and cognitive function with its antioxidant properties.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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