Magnesium Glycinate Powder

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Common questions

Is Magnesium Glycinate Powder healthy?

Magnesium Glycinate Powder scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This magnesium glycinate powder features high-quality, bioavailable magnesium glycinate, which is known for its superior absorption and minimal gastrointestinal side effects.

How processed is Magnesium Glycinate Powder?

Magnesium Glycinate Powder is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Magnesium Glycinate Powder's score?

In Scout's ingredient-by-ingredient analysis, Magnesium Glycinate, Magnesium Oxide count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Magnesium Glycinate Powder

Spring Valley
82 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Walmart
Category Electrolytes
Summary

This magnesium glycinate powder features high-quality, bioavailable magnesium glycinate, which is known for its superior absorption and minimal gastrointestinal side effects. The inclusion of magnesium oxide and potassium chloride supports electrolyte balance without any harmful additives or excessive processing. The clean formulation and absence of artificial sweeteners or dyes contribute to its high rating.

Key ingredients 4

Magnesium Glycinate
Good

Magnesium Glycinate is a well-absorbed form of magnesium that supports overall mineral balance and muscle function, making it a beneficial ingredient.

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Magnesium Oxide
Good

Magnesium Oxide provides a reliable source of magnesium, contributing to electrolyte balance and supporting nerve and muscle health.

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Silicon Dioxide
Neutral

Silicon Dioxide is commonly used as an anti-caking agent to ensure powder stability without impacting health positively or negatively.

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Potassium Chloride
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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