Breast Tenders (Free Range Simply Raised)

Common questions

Is Breast Tenders (Free Range Simply Raised) healthy?

Breast Tenders (Free Range Simply Raised) scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of organic, air-chilled, boneless, skinless chicken breast tenderloins, which are minimally processed and provide a high-quality source of lean protein.

How processed is Breast Tenders (Free Range Simply Raised)?

Breast Tenders (Free Range Simply Raised) is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Breast Tenders (Free Range Simply Raised)'s score?

In Scout's ingredient-by-ingredient analysis, Organic chicken breast tenderloins counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Breast Tenders (Free Range Simply Raised)

Foster Farms
95 Excellent

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Atlas Holdings
Category Meat and Seafood
Summary

This product consists of organic, air-chilled, boneless, skinless chicken breast tenderloins, which are minimally processed and provide a high-quality source of lean protein. The organic and free-range attributes enhance its nutritional profile by ensuring the chicken is raised without synthetic pesticides or antibiotics, and with better animal welfare standards. Its minimal processing and clean ingredient list contribute to a high health rating.

Key ingredients 1

Organic chicken breast tenderloins
Very Good

Organic chicken breast tenderloins are a high-quality source of lean protein. Being organic, they are raised without synthetic pesticides or antibiotics, which enhances their nutritional profile. The free-range aspect indicates better animal welfare and potentially higher nutrient content.

Benefits

Rich in protein, which is essential for muscle growth and repair. The organic and free-range qualities may contribute to a more nutrient-dense product.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Meat and Seafood