At a glance
Summary
This jasmine rice dish includes minimally processed ingredients such as olive oil, butter, and vegetables, which contribute to its nutritional value. The presence of olive oil and butter provides healthy fats, while the vegetables add fiber and vitamins. The processing level is moderate, but the clean ingredient list and absence of harmful additives support a high score.
Key ingredients 8
Olive OilVery Good
Olive oil is a healthy fat known for its heart-healthy properties and contributes to a balanced diet.
See more about Olive Oil →ButterGood
Butter adds flavor and richness, making the dish more enjoyable, and provides some fat-soluble vitamins.
See more about Butter →Chopped OnionGood
Onions add flavor and contain antioxidants that support immune health and overall wellness.
Green PeasGood
Green peas are a good source of fiber, vitamins, and minerals, contributing to a nutritious meal.
Bay LeafGood
Bay leaves add aroma and flavor to dishes, enhancing the culinary experience without adverse effects.
Jasmine RiceNeutral
Jasmine rice is a staple carbohydrate source that provides energy and is generally well-tolerated in a balanced diet.
WaterNeutral
Water is essential for hydration and supports overall bodily functions without any adverse effects.
See more about Water →SaltNeutral
Salt enhances flavor but should be consumed in moderation; in this product, it is present in small amounts.
See more about Salt →Processing
Processed Culinary Ingredients
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