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Cherry Berry Blend

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Cherry Berry Blend healthy?

Cherry Berry Blend scores 86/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists entirely of whole fruits, including dark sweet cherries, tart cherries, blueberries, and strawberries, which are rich in antioxidants, vitamins, and fiber.

How processed is Cherry Berry Blend?

Cherry Berry Blend is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Cherry Berry Blend's score?

In Scout's ingredient-by-ingredient analysis, Dark Sweet Cherries, Tart Cherries, Blueberries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cherry Berry Blend

Season's Choice
86 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Aldi
Category Juice
Summary

This product consists entirely of whole fruits, including dark sweet cherries, tart cherries, blueberries, and strawberries, which are rich in antioxidants, vitamins, and fiber. The minimal processing level ensures that the nutritional benefits of these fruits are preserved, making it a highly nutritious and clean option. The absence of added sugars, artificial additives, or preservatives further enhances its health profile.

Key ingredients 4

Dark Sweet Cherries
Very Good

Dark sweet cherries are rich in antioxidants and vitamins, which support overall health. They contain anthocyanins that have anti-inflammatory properties. The natural sugars present are balanced by fiber, making them a healthy choice.

Benefits

High in antioxidants and vitamins, promoting heart health and reducing inflammation.

Tart Cherries
Very Good

Tart cherries are known for their high antioxidant content, particularly anthocyanins, which may help reduce muscle soreness and improve sleep. They are less sweet than dark cherries, providing a unique nutritional profile. Their natural compounds may aid in reducing inflammation.

Benefits

Rich in antioxidants and may improve sleep quality and reduce inflammation.

Blueberries
Very Good

Blueberries are packed with antioxidants, vitamins, and minerals, supporting brain health and reducing the risk of heart disease. They contain flavonoids that enhance cognitive function. Their low glycemic index makes them suitable for maintaining stable blood sugar levels.

Benefits

Support brain health, reduce heart disease risk, and help maintain stable blood sugar levels.

See more about Blueberries →
Strawberries
Very Good

Strawberries are high in vitamin C, manganese, and antioxidants, which contribute to immune support and skin health. They have anti-inflammatory properties and are low in calories. Their fiber content aids in digestion and satiety.

Benefits

Boost immune function, support skin health, and aid digestion.

See more about Strawberries →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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