Burman's All Purpose Reduced Sodium Soy Sauce
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This soy sauce is a processed food with a moderate level of processing. It contains sodium benzoate, a preservative that can pose health concerns under certain conditions. While it has a relatively simple ingredient list, the presence of this preservative and the processing level limit its healthiness compared to less processed alternatives.
Key ingredients 6
WheatGood
Wheat provides dietary fiber and nutrients, contributing positively to a balanced diet.
See more about Wheat →WaterNeutral
Water is a basic ingredient that helps dissolve other components and is generally neutral in health impact.
See more about Water →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Lactic AcidNeutral
Lactic acid is used as a preservative and flavoring agent, with minimal health impact.
See more about Lactic Acid →SoybeansBad
Soybeans are a common allergen and contain compounds that some consumers prefer to avoid.
See more about Soybeans →Sodium BenzoateBad
Sodium benzoate is a preservative that some consumers prefer to limit due to potential health concerns.
See more about Sodium Benzoate →Processing
Processed Foods
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