Ingredient · Updated
Lactic Acid
Found in 51 productsSee all
W3LL People Bio Powder Foundation 
Maple Hill Organic Unsalted Butter 
ShopRite Wholesome Pantry Organic Unsalted Sweet Cream Butter 
Pips Snacks Cheese Balls Real Cheddar 
Buf Creamery Burrata Mozzarella with Cream Filling 
Eucerin Advanced Repair Lotion for Very Dry Skin Bottle 
Kosas Chemistry AHA Serum Deodorant in Beachy Clean 
Banza Gluten Free Chickpea Shells & White Cheddar What is Lactic Acid?
Lactic acid is a naturally occurring organic acid produced through the fermentation of carbohydrates by lactic acid bacteria. It is commonly found in fermented foods and milk products.
In the food industry, lactic acid is used as a preservative, acidity regulator, and flavor enhancer. It helps to prolong shelf life by inhibiting the growth of certain bacteria and contributes to the tangy taste of fermented products. Health-wise, it is generally considered safe for consumption, although individual sensitivities might occur.
While lactic acid can be produced naturally, it can also be synthesized. On labels, it's good to note whether the product claims any specific benefits from natural fermentation processes.
Commonly found in: dairy products, pickles, sauces, crackers, candy
Benefits
- Lactic acid can extend the shelf life of products by acting as a natural preservative.
Lactic acid is generally recognized as safe (GRAS) for use in food by the FDA.
Research supports its use in food without significant health concerns, although individual sensitivities may occur.
Lactic acid can be vegan if sourced from plant-based fermentation, but it is sometimes derived from dairy. Vegan labeling clarifies the source.
Scout's take
Lactic acid is a naturally occurring acid used as a preservative and flavoring agent. It is produced through fermentation and is generally recognized as safe. It helps maintain product acidity and extends shelf life.
The case against
In high concentrations, lactic acid can cause irritation or stinging.
from the analysis of Eucerin Advanced Repair Lotion for Very Dry Skin Bottle · echoed in 1 other analysisMay cause irritation or sensitivity, especially with sun exposure.
from the analysis of Kosas Chemistry AHA Serum Deodorant in Beachy CleanIn high concentrations, it may cause skin irritation.
from the analysis of All All Free Clear Liquid Fabric Softener - 80 fl ozExcessive intake may cause digestive discomfort.
from the analysis of Kraft Singles American Cheese Twin PackThe case for
Enhances flavor and acts as a preservative in food products.
from the analysis of Banza CHICKPEA PASTA MAC AND CHEESE · echoed in 8 other analysesHelps maintain acidity and preserve food products.
from the analysis of Kraft Dinner Original Mac & Cheese · echoed in 4 other analysesEnhances flavor and preserves freshness in food products.
from the analysis of Catalina Crunch Cheddar Protein Snack Mix - 5.25 oz · echoed in 2 other analysesHelps preserve the product and enhance its flavor naturally.
from the analysis of Lesser Evil Cheezmos Cowboy Cheddar Chips · echoed in 1 other analysisLactic acid is effective in cleaning and is biodegradable, making it environmentally friendly.
from the analysis of Method Daily Shower Spray Eucalyptus MintMore from Scout's analyses
Lactic acid is a natural preservative and flavoring agent. It is produced through the fermentation of carbohydrates and is generally safe for consumption. It helps maintain the acidity and flavor profile of foods.
from the analysis of Annie's Shells & Aged Cheddar Mac and CheesepH stabilizer.
from the analysis of Black Forest Gummy BearsFermentation acid used for pH and preservation — benign.
from the analysis of W3LL People Bio Powder FoundationAll 51 products with Lactic Acid
+ 27 more products in the Scout app
Where Lactic Acid shows up
- Salty Snacks 13 products
- Candy 9 products
- Rice & Pasta 6 products
- Butter 4 products
- Cheese 3 products
- Bread 3 products
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