Banza CHICKPEA PASTA MAC AND CHEESE

Common questions

Is Banza CHICKPEA PASTA MAC AND CHEESE healthy?

Banza CHICKPEA PASTA MAC AND CHEESE scores 58/100 on Scout's independent analysis of ingredients, additives, and lab results — a below-average score in Scout's analysis. This chickpea pasta mac and cheese contains beneficial ingredients like chickpeas and cheddar cheese, which provide protein and essential nutrients.

Does Banza CHICKPEA PASTA MAC AND CHEESE contain seed oils?

No — Scout's ingredient analysis marks Banza CHICKPEA PASTA MAC AND CHEESE as seed-oil free.

How processed is Banza CHICKPEA PASTA MAC AND CHEESE?

Banza CHICKPEA PASTA MAC AND CHEESE is NOVA Group 4: Ultra-Processed Foods.

How does Banza CHICKPEA PASTA MAC AND CHEESE compare to other rice & pasta?

Banza CHICKPEA PASTA MAC AND CHEESE ranks #53 of 65 rice & pasta in Scout's independent rankings. The current top score in the category is Rummo Maxima 21 Rigatoni Pasta No 50 at 95/100.

Which ingredients drive Banza CHICKPEA PASTA MAC AND CHEESE's score?

In Scout's ingredient-by-ingredient analysis, Chickpeas counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Banza CHICKPEA PASTA MAC AND CHEESE

Banza
Seed oil free
58 Fair
$2.62 · 5.5 oz · $0.48 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Banza LLC
Category Rice & Pasta
Summary

This chickpea pasta mac and cheese contains beneficial ingredients like chickpeas and cheddar cheese, which provide protein and essential nutrients. However, it is classified as ultra-processed due to the presence of additives such as xanthan gum and disodium phosphate, which are used to enhance texture and stability. The processing level and the inclusion of these additives limit the healthiness of the product despite its good macronutrient profile.

Key ingredients 8

Chickpeas
Good

Chickpeas are a nutritious legume rich in protein and fiber, supporting digestive health and sustained energy.

See more about Chickpeas →
Pea Starch
Neutral

Pea starch is a carbohydrate source used for texture, with no significant health benefits or concerns.

See more about Pea Starch →
Tapioca
Neutral

Tapioca is a starchy ingredient that provides texture but offers minimal nutritional value.

See more about Tapioca →
Xanthan Gum
Neutral

Xanthan gum is a common thickening agent with no notable health benefits or risks when consumed in typical amounts.

See more about Xanthan Gum →
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes)
Neutral

Cheddar cheese adds flavor and protein but is also high in saturated fat and sodium, which should be consumed in moderation.

See more about Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes) →
Nonfat Milk
Neutral

Nonfat milk provides calcium and protein without the fat content of whole milk, supporting bone health.

See more about Nonfat Milk →
Buttermilk
Neutral

Buttermilk offers probiotics and calcium, contributing to digestive health and bone strength.

See more about Buttermilk →
Butter (Cream, Salt)
Neutral

Butter adds flavor and richness but contains saturated fat and salt, which should be consumed in moderation.

See more about Butter (Cream, Salt) →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.