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Maple Hill Organic Unsalted Butter

Common questions

Is Maple Hill Organic Unsalted Butter healthy?

Maple Hill Organic Unsalted Butter scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Maple Hill Organic Unsalted Butter scores 95/100, highlighting its high-quality organic cream and lactic acid, both of which contribute beneficially to health without any harmful substances.

Does Maple Hill Organic Unsalted Butter contain seed oils?

No — Scout's ingredient analysis marks Maple Hill Organic Unsalted Butter as seed-oil free.

How processed is Maple Hill Organic Unsalted Butter?

Maple Hill Organic Unsalted Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does Maple Hill Organic Unsalted Butter compare to other butter?

Maple Hill Organic Unsalted Butter ranks #5 of 31 butter in Scout's independent rankings. The current top score in the category is Raw Farm Raw Cultured Unsalted Butter at 100/100.

Which ingredients drive Maple Hill Organic Unsalted Butter's score?

In Scout's ingredient-by-ingredient analysis, Organic Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Maple Hill Organic Unsalted Butter

Maple Hill
Scout Pick Seed oil free
95 Excellent
8 oz
View on Amazon
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Horizon Family Brands
Category Butter
Summary

Maple Hill Organic Unsalted Butter scores 95/100, highlighting its high-quality organic cream and lactic acid, both of which contribute beneficially to health without any harmful substances. This product is an excellent choice for those seeking a natural and wholesome butter option.

Key ingredients 2

Organic Cream
Very Good

Organic cream is a high-quality dairy product that provides essential fats and fat-soluble vitamins. Being organic, it is free from synthetic pesticides and hormones, enhancing its nutritional profile. It is a minimally processed ingredient, retaining its natural nutrients.

See more about Organic Cream →
Lactic Acid
Neutral

Fermentation acid used for pH and preservation — benign.

See more about Lactic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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