Maple Hill

9 products in Scout's rankings · Updated October 2026 · How we score

Scout has scored 9 Maple Hill products in its rankings. Scores run from 84 to 100 out of 100: 8 rate Excellent and 1 Good. The top score, 100/100, is shared by 2 products, among them Maple Hill 100% Grassfed Greek Yogurt Vanilla Bean (#5 of 63 in Yogurt); the lowest is Maple Hill Creamery Strawberry kefir cultured whole milk, strawberry at 84/100. 8 are Scout's Picks (scored 88+).

At a glance

Excellent (85–100)8
Good (70–84)1
Fair (50–69)0
Poor (under 50)0
Scout's Picks (88+)8
Seed oil free1

Maple Hill products, by Scout score

Ordered by Scout score. Each score compares a product with others in its own category; the line under each one says where it places there.

Maple Hill products by category

CategoryProductsScoresBest rank
Yogurt 5 95–100 #5 of 63
Kefir 2 84–95 #7 of 17
Butter 1 95 #5 of 30
Milk 1 94 #22 of 53

Ingredients Scout flags across Maple Hill

Ingredients rated harmful in Scout's analyses that appear in at least two of these 9 products. Each link opens Scout's analysis of the ingredient.

Beneficial ingredients across Maple Hill

Ingredients rated beneficial in Scout's analyses that appear in at least two of these 9 products.

Common questions about Maple Hill

What is the highest-scoring Maple Hill product?

2 products share the top score of 100/100: Maple Hill 100% Grassfed Greek Yogurt Vanilla Bean and Maple Hill Creamery Organic Strawberry Vanilla Yogurt.

What is the lowest-scoring Maple Hill product?

Maple Hill Creamery Strawberry kefir cultured whole milk, strawberry, at 84/100 — #11 of 17 in Kefir. Its product page lists the ingredients behind the score.

How does Scout score Maple Hill products?

Each product gets its own 1–100 score, judged against other products in the same category with a category-specific framework: the full ingredient list, plus the published processing level, the packaging and any credible lab results where they apply. Scout does not score brands, and no brand pays for a score or a position.

Read the full methodology →