Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural)

Common questions

Is Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural) healthy?

Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural) scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tea product features a clean ingredient list with natural components such as green tea, ginseng root, and other beneficial herbs, which are known for their health-promoting properties.

How processed is Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural)?

Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural) is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural)'s score?

In Scout's ingredient-by-ingredient analysis, Green Tea, Ginseng Root, Ammukkara Root count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hyleys Natural Wellness Ginseng with Green Tea - 25 Tea Bags (Gmo Free, Gluten Free, Dairy Free, Sugar Free & 100% Natural)

88 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Tea
Summary

This tea product features a clean ingredient list with natural components such as green tea, ginseng root, and other beneficial herbs, which are known for their health-promoting properties. The absence of artificial additives, sweeteners, and seed oils, combined with its minimal processing level, contributes to its high rating. The use of natural flavors is minimal and does not detract significantly from the overall quality of the product.

Key ingredients 7

Green Tea
Very Good

Green tea is rich in antioxidants, particularly catechins, which are known for their health benefits. It is minimally processed, retaining most of its natural compounds. Regular consumption is associated with improved brain function and fat loss.

Benefits

Green tea provides antioxidants that help reduce inflammation and improve heart health.

See more about Green Tea →
Ginseng Root
Good

Ginseng root is known for its adaptogenic properties, helping the body resist stress. It is a natural ingredient with a long history of use in traditional medicine. It may enhance energy levels and cognitive function.

Risks

Excessive consumption may lead to insomnia or headaches in sensitive individuals.

Benefits

Ginseng root can boost energy, improve mental performance, and support immune function.

Ammukkara Root
Good

Ammukkara root, also known as Ashwagandha, is an adaptogen that helps manage stress and anxiety. It is a natural herb used in Ayurvedic medicine. It may also support muscle strength and recovery.

Risks

High doses may cause gastrointestinal upset or drowsiness.

Benefits

Ammukkara root supports stress reduction, enhances physical performance, and boosts overall vitality.

Hathawariya Root
Good

Hathawariya root, or Shatavari, is known for its rejuvenating properties and is often used to support female health. It is a natural herb with antioxidant properties. It may help balance hormones and improve digestion.

Benefits

Hathawariya root supports hormonal balance and digestive health.

Ginkgo Leaves
Good

Ginkgo leaves are known for their potential to improve cognitive function and circulation. They are a natural source of antioxidants. Regular use may enhance memory and reduce symptoms of anxiety.

Risks

May interact with blood-thinning medications, increasing bleeding risk.

Benefits

Ginkgo leaves improve blood flow and cognitive function, supporting brain health.

Natural Gurana Flavour
Neutral

Natural gurana flavour is used to enhance the taste of the product. It is derived from natural sources but does not contribute significant nutritional value. It is generally considered safe in moderate amounts.

Natural Orange Flavour
Neutral

Natural orange flavour is added to provide a citrus taste. It is derived from natural sources but does not offer nutritional benefits. It is commonly used in food products for flavor enhancement.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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