Low Sugar Berry Granola

Waitrose
60 Fair
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Summary

This granola contains several beneficial ingredients like oat flakes, sunflower seeds, and freeze-dried berries, which contribute to its nutritional value. However, the presence of rapeseed oil, a highly processed seed oil, and the product's high level of processing significantly impact its healthiness. Despite its low sugar content, the ultra-processed nature of the product limits its overall score.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by John Lewis Partnership PLC
Category Granola

Key ingredients 9

Oat flakes
Good

Oat flakes are a whole grain ingredient rich in dietary fiber and essential nutrients. They are minimally processed, retaining most of their natural nutrients. Oats are known for their ability to support heart health and improve digestion.

Benefits

Rich in beta-glucan, a type of soluble fiber that can help lower cholesterol levels and improve heart health.

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Wheat flakes
Neutral

Wheat flakes are a source of carbohydrates and provide some dietary fiber. They are processed from whole wheat grains, which may retain some nutrients. However, they can be a concern for individuals with gluten sensitivity or celiac disease.

Risks

Contains gluten, which can be problematic for those with gluten intolerance or celiac disease.

Benefits

Provides dietary fiber and essential nutrients like B vitamins and iron.

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Rapeseed oil
Very Bad

Rapeseed oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which may reduce its nutritional quality. The high omega-6 content can disrupt the balance of fatty acids in the diet.

Risks

High omega-6 content may promote inflammation and negatively impact heart health when consumed in large amounts.

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Maize starch
Neutral

Maize starch is a refined carbohydrate used as a thickening agent. It is highly processed and provides little nutritional value. It is generally considered safe but offers minimal health benefits.

Sunflower seeds
Good

Sunflower seeds are a nutrient-dense ingredient rich in healthy fats, protein, and vitamins. They are minimally processed and provide essential nutrients like vitamin E and magnesium. Sunflower seeds can support heart health and provide antioxidant benefits.

Benefits

Rich in healthy fats and antioxidants, supporting heart health and reducing inflammation.

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Chicory fibre
Good

Chicory fiber is a prebiotic fiber that supports digestive health by promoting beneficial gut bacteria. It is derived from the chicory root and is minimally processed. Chicory fiber can improve bowel regularity and enhance mineral absorption.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Supports digestive health and promotes beneficial gut bacteria.

Black treacle
Neutral

Black treacle is a traditional sweetener with a rich flavor, derived from sugar cane or sugar beet. It is less refined than white sugar and retains some minerals. However, it is still a source of added sugars and should be consumed in moderation.

Risks

High in sugars, which can contribute to weight gain and dental issues if consumed in excess.

Benefits

Provides a rich flavor and contains trace minerals like iron and calcium.

Freeze dried berries
Good

Freeze dried berries are a concentrated source of vitamins, antioxidants, and fiber. The freeze-drying process preserves most of the nutrients and natural flavors. Berries are known for their high antioxidant content, which can support overall health.

Benefits

High in antioxidants and vitamins, supporting immune function and reducing oxidative stress.

Pumpkin seeds
Good

Pumpkin seeds are a nutritious ingredient rich in healthy fats, protein, and minerals. They are minimally processed and provide essential nutrients like magnesium, zinc, and omega-3 fatty acids. Pumpkin seeds can support heart health and improve sleep quality.

Benefits

Rich in magnesium and zinc, supporting heart health and immune function.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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