At a glance
Summary
This product is made from cold-pressed rapeseed oil, which is a seed oil high in omega-6 fatty acids that can promote inflammation. While the cold-pressed method is less processed than refined oils, rapeseed oil is generally less favorable compared to healthier options like olive or avocado oil. The processing level is moderate, but the high omega-6 content and potential health concerns limit its score.
Key ingredients 1
Cold Pressed Rapeseed OilVery Bad
Rapeseed oil is classified as a seed oil, which is high in omega-6 fatty acids that can promote inflammation. The cold-pressed method is less processed than refined oils, but it still contains a high omega-6 content. Compared to other oils like olive or avocado, it is less favorable due to potential health concerns.
Risks
High omega-6 content may promote inflammation when consumed in excess.
Processing
Processed Culinary Ingredients
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