Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle

Common questions

Is Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle healthy?

Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality extra virgin olive oil made from cold-pressed Koroneiki olives, which preserves its beneficial compounds and antioxidants.

How processed is Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle?

Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle's score?

In Scout's ingredient-by-ingredient analysis, Extra virgin olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mt. Kofinas Olive Oil Mt. Kofinas Extra Virgin Olive Oil 500ml (17 Oz) Bottle

95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product is a high-quality extra virgin olive oil made from cold-pressed Koroneiki olives, which preserves its beneficial compounds and antioxidants. It is minimally processed, containing only a single ingredient, and offers health benefits such as anti-inflammatory properties and support for heart health due to its rich content of monounsaturated fats and polyphenols.

Key ingredients 1

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is made from cold-pressed Koroneiki olives, preserving its beneficial compounds and antioxidants. This oil supports heart health and reduces oxidative stress due to its rich content of vitamin E and polyphenols.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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