Webber Naturals Magnesium Bisglycinate 200 Mg
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This magnesium supplement uses the bisglycinate form, which is highly bioavailable and gentle on the digestive system, making it an excellent choice for magnesium supplementation. The formulation is clean with minimal additives, and it avoids harmful ingredients such as artificial dyes or sweeteners. The presence of microcrystalline cellulose and magnesium stearate is typical for capsule supplements and does not significantly detract from its quality.
Key ingredients 5
MagnesiumGood
Magnesium is an essential mineral that supports numerous bodily functions, including muscle and nerve function, blood glucose control, and bone health. The bisglycinate form is known for its high bioavailability and gentle effect on the digestive system. This form of magnesium is less likely to cause gastrointestinal discomfort compared to other forms.
Benefits
Magnesium bisglycinate is highly absorbable and supports muscle relaxation, energy production, and overall well-being.
Vegetarian CapsuleNeutral
The vegetarian capsule is made from carbohydrate gum and purified water, serving as a delivery method for the active ingredient. It is a standard, non-reactive component in supplement formulations. This type of capsule is suitable for vegetarians and does not contain animal-derived ingredients.
Benefits
Provides a plant-based alternative to gelatin capsules, making the supplement accessible to vegetarians.
Microcrystalline CelluloseNeutral
Microcrystalline cellulose is a common filler and binder used in supplements to provide structure and stability. It is derived from plant fibers and is generally recognized as safe. This ingredient does not contribute any nutritional value but aids in the manufacturing process.
Benefits
Helps maintain the integrity and consistency of the supplement tablet or capsule.
Vegetable Grade Magnesium StearateNeutral
Magnesium stearate is used as a lubricant in supplement manufacturing to prevent ingredients from sticking to equipment. It is derived from vegetable sources and is widely used in the industry. While some concerns exist about its potential to inhibit nutrient absorption, these effects are minimal at typical usage levels.
Risks
May slightly inhibit nutrient absorption if consumed in large quantities, but this is unlikely at standard supplement dosages.
Benefits
Ensures smooth production and consistent quality of the supplement.
SilicaNeutral
Silica is used as an anti-caking agent to prevent clumping and ensure even distribution of ingredients in supplements. It is a naturally occurring mineral and is considered safe for consumption. Silica does not provide nutritional benefits but is important for maintaining product quality.
Benefits
Helps maintain the free-flowing nature of powdered ingredients, ensuring consistent dosing.
Processing
Processed Foods
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