ORGANIC LEMONS
Summary
Organic lemons are a whole food with beneficial nutrients like vitamin C and fiber, and being organic, they are free from synthetic pesticides. However, the coating with food-grade waxes and resins for freshness preservation increases the processing level, which limits the score despite the product's natural origin.
At a glance
Key ingredients 5
Organic lemonsGood
Organic lemons are a natural source of vitamin C and antioxidants, supporting immune function and skin health. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential chemical exposure. They also provide dietary fiber, which aids in digestion.
Benefits
Rich in vitamin C and antioxidants, which support immune health and may reduce inflammation. The fiber content aids in digestion and promotes gut health.
BeeswaxNeutral
Beeswax is used as a coating to preserve freshness and prevent moisture loss in produce. It is a natural product derived from honeycombs and is generally considered safe for consumption. However, it does not provide significant nutritional benefits.
Benefits
Helps maintain the freshness and moisture of produce, extending shelf life.
Carnauba waxNeutral
Carnauba wax is a plant-based wax used to coat fruits and vegetables to enhance appearance and shelf life. It is derived from the leaves of the carnauba palm and is considered safe for consumption. It does not contribute any nutritional value.
Benefits
Provides a protective coating that helps retain moisture and improve the appearance of produce.
Resin/waxNeutral
Resin or wax coatings are applied to fruits to maintain freshness and prevent spoilage. These coatings are generally recognized as safe and are used in small amounts. They do not offer nutritional benefits but help in preserving the product.
Benefits
Helps in preserving the freshness and extending the shelf life of produce.
E901 (Beeswax)Neutral
E901, also known as beeswax, is used as a glazing agent to protect and preserve food products. It is a natural substance and is generally considered safe for consumption. It does not provide any nutritional benefits.
Benefits
Acts as a protective coating to maintain product quality and extend shelf life.
Processing
Ultra-Processed Foods
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