Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz

Common questions

Is Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz healthy?

Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic cold-pressed coconut oil, which is a high-quality source of medium-chain triglycerides (MCTs) that support energy metabolism.

How processed is Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz?

Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz's score?

In Scout's ingredient-by-ingredient analysis, Organic cold-pressed coconut oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Viva Naturals Organic Extra-Virgin Coconut Oil 54 fl oz

Viva Naturals
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product is made from organic cold-pressed coconut oil, which is a high-quality source of medium-chain triglycerides (MCTs) that support energy metabolism. The cold-pressing process preserves natural antioxidants and nutrients, and being organic, it is free from pesticides and synthetic additives. Its minimal processing and clean ingredient list contribute to its high rating.

Key ingredients 2

Organic cold-pressed coconut oil
Very Good

Organic cold-pressed coconut oil is a high-quality source of medium-chain triglycerides (MCTs) that can support energy metabolism. The cold-pressing process preserves the natural antioxidants and nutrients found in coconut oil. Being organic, it is free from pesticides and synthetic additives, enhancing its health benefits.

Benefits

Rich in medium-chain triglycerides that may support weight management and provide a quick energy source. Contains lauric acid, which has antimicrobial properties.

Coconut
Neutral

Coconut is a natural source of healthy fats and fiber, commonly used in various culinary applications. It is minimally processed when used in its whole form. However, in this context, it is primarily a reference to the source of the oil rather than an additional ingredient.

Benefits

Provides a natural source of healthy fats and fiber when consumed in its whole form.

See more about Coconut →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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