Rå Kaldpresset Eplejuice 1 l

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Common questions

Is Rå Kaldpresset Eplejuice 1 l healthy?

Rå Kaldpresset Eplejuice 1 l scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from 99% apple juice and 1% apple puree, both of which are minimally processed and retain their natural nutrients.

How processed is Rå Kaldpresset Eplejuice 1 l?

Rå Kaldpresset Eplejuice 1 l is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Rå Kaldpresset Eplejuice 1 l's score?

In Scout's ingredient-by-ingredient analysis, Apple Juice, Apple Puree count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Rå Kaldpresset Eplejuice 1 l

SYNNØVE FINDEN AS
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Scandza AS
Category Juice
Summary

This product is made from 99% apple juice and 1% apple puree, both of which are minimally processed and retain their natural nutrients. The absence of added sugars, artificial additives, and the use of whole fruit ingredients contribute to its high quality. The juice is not from concentrate, indicating a low level of processing and a clean label, which enhances its nutritional value.

Key ingredients 2

Apple Juice
Very Good

Apple juice is a natural source of vitamins and antioxidants, particularly vitamin C and polyphenols, which can support immune function and reduce oxidative stress. The juice is not from concentrate, indicating minimal processing and preservation of natural nutrients. It is a clean ingredient with no added sugars or artificial additives.

Benefits

Rich in antioxidants and vitamins, apple juice can support overall health and provide hydration.

See more about Apple Juice →
Apple Puree
Good

Apple puree adds natural sweetness and fiber to the juice, enhancing its nutritional profile. It is minimally processed, retaining most of the fruit's original nutrients and fiber content. The inclusion of puree contributes to a thicker texture and additional natural flavor.

Benefits

Provides dietary fiber and natural sugars, contributing to digestive health and energy.

See more about Apple Puree →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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