FIJI Artesian Spring Water
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product is sourced from artesian spring water, which is a preferred source, but the addition of carbon dioxide for carbonation introduces a level of processing that can lead to acidity and potential dental erosion. While carbonation may enhance taste, it does not contribute nutritional value and can cause discomfort for some individuals. The processing level limits the score despite the natural water source.
Key ingredients 2
Artesian spring waterVery Good
This water is naturally sourced from an artesian spring, indicating high purity and minimal processing, which consumers often associate with quality and natural hydration.
See more about Artesian spring water →carbon dioxideNeutral
Carbon dioxide is added to carbonated water for fizziness and preservation, and is generally considered safe and neutral in terms of health impact.
See more about carbon dioxide →Processing
Ultra-Processed Foods
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