SweetLeaf Organic Stevia Sweetener

Common questions

Is SweetLeaf Organic Stevia Sweetener healthy?

SweetLeaf Organic Stevia Sweetener scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic stevia sweetener contains organic inulin fibers and organic stevia leaf extract, which are generally considered healthier alternatives to refined sugars.

How processed is SweetLeaf Organic Stevia Sweetener?

SweetLeaf Organic Stevia Sweetener is NOVA Group 4: Ultra-Processed Foods.

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SweetLeaf Organic Stevia Sweetener

SweetLeaf
65 Fair

Analysis updated July 2026 · How Scout scores

$36.74 · 500 count · $0.07 / count
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by United American Industries,Inc
Category Sugar
Summary

This organic stevia sweetener contains organic inulin fibers and organic stevia leaf extract, which are generally considered healthier alternatives to refined sugars. However, the product is classified as ultra-processed due to its processing level, which limits its potential score. Despite being ultra-processed, it contains no harmful additives or artificial ingredients, which helps maintain a moderate score.

Key ingredients 3

Organic inulin fibers
Neutral

Organic inulin fibers are a type of soluble fiber that can aid in digestive health. They are derived from plants and are minimally processed, retaining their natural properties. Inulin is often used as a prebiotic to support gut bacteria.

Risks

Excessive consumption may cause digestive discomfort such as bloating or gas.

Benefits

Inulin fibers can promote healthy digestion and support beneficial gut bacteria, potentially improving overall gut health.

Organic stevia leaf extract
Neutral

Organic stevia leaf extract is a natural sweetener derived from the leaves of the stevia plant. It is processed to extract the sweet compounds, providing a zero-calorie alternative to sugar. Stevia is widely used for its sweetness without impacting blood sugar levels.

Benefits

Stevia provides sweetness without calories, making it a suitable option for those managing calorie intake or blood sugar levels.

See more about Organic stevia leaf extract →
Silica
Neutral

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is a naturally occurring mineral that is generally recognized as safe in small amounts. Silica helps maintain the free-flowing nature of powdered ingredients.

Benefits

Silica helps maintain product quality by preventing clumping, ensuring consistent texture and usability.

See more about Silica →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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