RAW HONEY
Summary
This product is a single-ingredient, minimally processed food, which is highly valued for its natural composition. Raw honey retains beneficial enzymes and antioxidants, offering health benefits beyond those of refined sugars. Its minimal processing and clean label contribute to a high score.
At a glance
Key ingredients 1
Raw honeyGood
Raw honey is a natural sweetener with potential health benefits. It contains antioxidants and has antibacterial properties due to its natural enzymes and compounds. Being unprocessed, it retains more nutrients compared to refined sugars.
Risks
Excessive consumption can lead to increased calorie intake and potential weight gain. It may also pose a risk for infants due to the potential presence of botulinum spores.
Benefits
Rich in antioxidants and has antibacterial properties that can support immune health. Contains trace amounts of vitamins and minerals that contribute to overall nutrition.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store