Original Recipe Party Wings Garlic Parmesan
Summary
This product features high-quality ingredients like chicken wings, parmesan cheese, and olive oil, which contribute beneficial nutrients and healthy fats. However, the presence of seasoning salt raises sodium levels, and the product's processing level limits its score. Despite these factors, the overall ingredient quality remains strong, supporting a favorable rating.
At a glance
Key ingredients 12
Chicken WingsGood
Chicken wings are a good source of high-quality protein. They provide essential amino acids necessary for muscle repair and growth. When cooked properly, they can be a nutritious part of a balanced diet.
Risks
High consumption of fried or heavily seasoned wings may lead to excessive calorie and sodium intake.
Benefits
Rich in protein and essential nutrients like B vitamins and minerals such as phosphorus and selenium.
ButterNeutral
Butter is a source of saturated fats and provides flavor to dishes. It contains fat-soluble vitamins like A, D, E, and K. However, it should be consumed in moderation due to its high saturated fat content.
Risks
Excessive consumption may contribute to increased cholesterol levels and heart disease risk.
Benefits
Provides fat-soluble vitamins and enhances the flavor of foods.
Parmesan CheeseGood
Parmesan cheese is a hard, aged cheese rich in protein and calcium. It contains beneficial probiotics that support gut health. Its strong flavor allows for use in small amounts, reducing calorie intake.
Risks
High sodium content may be a concern for individuals with hypertension.
Benefits
Excellent source of calcium and protein, supporting bone health and muscle function.
Garlic PowderGood
Garlic powder is derived from dehydrated garlic and retains many of its health benefits. It contains compounds like allicin that have antimicrobial and anti-inflammatory properties. It enhances flavor without adding calories.
Benefits
May support immune function and cardiovascular health due to its bioactive compounds.
Garlic SaltNeutral
Garlic salt is a seasoning blend of garlic powder and salt. It provides flavor enhancement but contributes to sodium intake. Use in moderation to avoid excessive sodium consumption.
Risks
High sodium content can contribute to hypertension if consumed in excess.
Benefits
Adds flavor to dishes, potentially reducing the need for additional salt.
Coarse Black PepperGood
Black pepper is a spice that contains piperine, which may enhance nutrient absorption. It adds flavor and has antioxidant properties. Its use in cooking can reduce the need for salt.
Benefits
May improve digestion and enhance the bioavailability of other nutrients.
Kinder's Garlic Parmesan SauceNeutral
This sauce likely contains a blend of garlic, parmesan, and other ingredients for flavor. It enhances taste but may contain preservatives or additives. Use in moderation to manage sodium and calorie intake.
Risks
Potential for high sodium and calorie content depending on formulation.
Benefits
Adds rich flavor to dishes, enhancing palatability.
Kosher SaltNeutral
Kosher salt is a coarse-grained salt used in cooking. It is free from additives and provides sodium necessary for bodily functions. Its larger crystals make it easier to control seasoning levels.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function.
Olive OilVery Good
Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.
Seasoning SaltBad
Seasoning salt is a blend of salt and other flavorings, often containing additives. It can contribute to high sodium intake. Use sparingly to avoid excessive sodium consumption.
Risks
High sodium content may increase the risk of hypertension and cardiovascular disease.
Benefits
Enhances flavor, potentially reducing the need for additional salt.
Baking PowderNeutral
Baking powder is a leavening agent used in cooking. It helps dough rise by releasing carbon dioxide. Contains sodium bicarbonate and acid salts, which are generally safe in small amounts.
Risks
Excessive consumption may lead to high sodium intake.
Benefits
Facilitates the rising of baked goods, improving texture.
ParsleyGood
Parsley is a fresh herb rich in vitamins A, C, and K. It provides antioxidants and may support bone health. Its fresh flavor enhances dishes without adding calories.
Benefits
Rich in antioxidants and vitamins, supporting overall health and wellness.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store