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Barras De Chocolate 60% Cacao Con Cereza

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Common questions

Is Barras De Chocolate 60% Cacao Con Cereza healthy?

Barras De Chocolate 60% Cacao Con Cereza scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This chocolate product features high-quality organic ingredients such as cocoa mass, cocoa butter, and dehydrated cherries, which provide antioxidants and healthy fats.

How processed is Barras De Chocolate 60% Cacao Con Cereza?

Barras De Chocolate 60% Cacao Con Cereza is NOVA Group 3: Processed Foods.

Which ingredients drive Barras De Chocolate 60% Cacao Con Cereza's score?

In Scout's ingredient-by-ingredient analysis, Organic cocoa mass, Organic cocoa butter, Organic dehydrated cherry count in its favor; Organic cane sugar, Organic sunflower lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Barras De Chocolate 60% Cacao Con Cereza

Pacari
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Category Chocolate
Summary

This chocolate product features high-quality organic ingredients such as cocoa mass, cocoa butter, and dehydrated cherries, which provide antioxidants and healthy fats. The use of organic cane sugar and sunflower lecithin as an emulsifier is more natural, but the product is still processed, which limits its score. The clean ingredient list and organic certification contribute positively to its rating.

Key ingredients 5

Organic cocoa mass
Very Good

Organic cocoa mass is a high-quality source of antioxidants and flavonoids, which support cardiovascular health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. It also provides a rich, intense chocolate flavor with minimal processing.

Benefits

Rich in antioxidants and flavonoids that support heart health and may improve cognitive function.

Organic cocoa butter
Good

Organic cocoa butter is a natural fat extracted from cocoa beans, rich in healthy saturated fats. It is minimally processed and retains beneficial compounds like polyphenols. The organic certification ensures it is free from synthetic additives.

Benefits

Provides healthy fats that can support skin health and improve the texture of chocolate products.

See more about Organic cocoa butter →
Organic dehydrated cherry
Good

Organic dehydrated cherries are a source of vitamins, fiber, and antioxidants. The dehydration process concentrates these nutrients, making them a nutritious addition. Being organic, they are free from synthetic pesticides and additives.

Benefits

Rich in antioxidants and vitamins that support immune function and overall health.

Organic cane sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and dental cavities.

Benefits

Provides energy and sweetness, but no significant nutritional benefits beyond that.

See more about Organic cane sugar →
Organic sunflower lecithin
Bad

Organic sunflower lecithin is used as an emulsifier to improve texture and consistency. While it is a more natural option compared to synthetic emulsifiers, it is still a processed additive. The organic certification ensures it is free from synthetic chemicals.

Risks

Excessive consumption of emulsifiers may affect gut health and digestion.

Benefits

Helps maintain product consistency and texture without synthetic additives.

See more about Organic sunflower lecithin →

Processing

Group 3 · Processed

Processed Foods

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