80 Acres Farms Power Crunch Immune-Boosting Blend

Common questions

Is 80 Acres Farms Power Crunch Immune-Boosting Blend healthy?

80 Acres Farms Power Crunch Immune-Boosting Blend scores 66/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Conventionally grown immune-boosting microgreens blend from 80 Acres Farms in the United States.

How processed is 80 Acres Farms Power Crunch Immune-Boosting Blend?

80 Acres Farms Power Crunch Immune-Boosting Blend is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does 80 Acres Farms Power Crunch Immune-Boosting Blend compare to other microgreens?

80 Acres Farms Power Crunch Immune-Boosting Blend ranks #13 of 15 microgreens in Scout's independent rankings. The current top score in the category is Hawaii Farming Greens at 88/100.

Which ingredients drive 80 Acres Farms Power Crunch Immune-Boosting Blend's score?

In Scout's ingredient-by-ingredient analysis, Red Leaf Lettuce, Red Chard, Broccoli Microgreens count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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80 Acres Farms Power Crunch Immune-Boosting Blend

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Microgreens
Summary

Conventionally grown immune-boosting microgreens blend from 80 Acres Farms in the United States. No glyphosate risk detected. Packaged in a plastic bag. Features red leaf lettuce, red chard, broccoli microgreens, and kale, all rich in vitamins, antioxidants, and anti-inflammatory compounds.

Key ingredients 4

Broccoli Microgreens
Very Good

High in antioxidants; contains sulforaphane; supports detoxification processes; potential anti-inflammatory effects

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Red Leaf Lettuce
Good

Rich in vitamins A and K, high in antioxidants, promotes heart health

See more about Red Leaf Lettuce →
Red Chard
Good

Rich in vitamins and minerals, high in antioxidants, supports bone health

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Kale
Good

Rich in antioxidants, high in dietary fiber, supports cardiovascular health, anti-inflammatory effects

See more about Kale →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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