La Finestra sul Cielo Salsa di soia Shoyu Bio
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This soy sauce is made from organic whole soybeans and organic wheat, which are beneficial ingredients providing protein and carbohydrates. The use of sea salt adds natural sodium and trace minerals. Despite being a processed product, the ingredient list is clean and free from harmful additives, which supports a higher score within its category.
Key ingredients 5
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Sea Salt →WaterNeutral
Water is a common base in soy sauce, providing hydration without added health concerns.
See more about Water →Organic WheatNeutral
Organic wheat is used for fermentation but does not significantly impact health positively or negatively.
Koji Aspergillus oryzaeNeutral
Koji is a fermentation starter that helps develop flavor without adverse health effects.
Organic Whole SoybeansVery Bad
Organic whole soybeans are high in protein but can be problematic for some individuals due to potential allergens and anti-nutrients.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play