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Kosterina Garlic Olive Oil

Common questions

Is Kosterina Garlic Olive Oil healthy?

Kosterina Garlic Olive Oil scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of extra virgin olive oil and garlic, both of which are minimally processed and offer significant health benefits.

How processed is Kosterina Garlic Olive Oil?

Kosterina Garlic Olive Oil is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Kosterina Garlic Olive Oil's score?

In Scout's ingredient-by-ingredient analysis, Extra virgin olive oil, Garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kosterina Garlic Olive Oil

Kosterina
95 Excellent

Analysis updated July 2026 · How Scout scores

$81.99 · 16.9 oz · $1.62 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Cooking Oils
Summary

This product consists of extra virgin olive oil and garlic, both of which are minimally processed and offer significant health benefits. Extra virgin olive oil is a high-quality monounsaturated fat known for its anti-inflammatory properties and heart health benefits, while garlic provides antimicrobial and anti-inflammatory effects. The simplicity and quality of the ingredients contribute to a high rating.

Key ingredients 2

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, preserving beneficial compounds like antioxidants. This oil supports heart health and reduces oxidative stress.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →
Garlic
Good

Garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It contains allicin, which may help reduce blood pressure and cholesterol levels. Garlic is a natural ingredient with minimal processing.

Benefits

May support cardiovascular health and boost the immune system due to its bioactive compounds. Provides flavor and potential health benefits without added calories.

See more about Garlic →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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