817032 10.6 oz Halo Unflavored Functional Creamer

Common questions

Is 817032 10.6 oz Halo Unflavored Functional Creamer healthy?

817032 10.6 oz Halo Unflavored Functional Creamer scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains MCT oil derived from coconuts, which is a beneficial ingredient known for its rapid absorption and energy conversion properties.

How processed is 817032 10.6 oz Halo Unflavored Functional Creamer?

817032 10.6 oz Halo Unflavored Functional Creamer is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive 817032 10.6 oz Halo Unflavored Functional Creamer's score?

In Scout's ingredient-by-ingredient analysis, Mct Oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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817032 10.6 oz Halo Unflavored Functional Creamer

Bubs
83 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Orkla ASA
Category Protein Powders
Summary

This product contains MCT oil derived from coconuts, which is a beneficial ingredient known for its rapid absorption and energy conversion properties. The formulation is simple, with only two ingredients and minimal processing, making it a clean option for those seeking functional benefits without unnecessary additives. The absence of artificial sweeteners, dyes, or harmful additives contributes to its high score.

Key ingredients 2

Mct Oil
Good

MCT oil is considered beneficial due to its rapid absorption and conversion into energy, which can support weight management and cognitive function. It is derived from coconuts, indicating a natural source with minimal processing. Compared to long-chain triglycerides, MCTs are more efficiently metabolized, providing a quick energy source.

Benefits

MCT oil is known for its potential to enhance energy levels and support metabolic health.

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Tapioca Starch
Neutral

Tapioca starch is a neutral ingredient primarily used as a thickening agent and carbohydrate source. It is derived from the cassava root and is gluten-free, making it suitable for those with gluten sensitivities. While it provides energy, it lacks significant nutritional benefits beyond its carbohydrate content.

Benefits

Tapioca starch is a gluten-free carbohydrate source that can be used in various dietary applications.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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