Strawberry

85 Excellent
$2.58 · 1 lb
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Summary

Strawberries are a minimally processed, nutrient-rich fruit with high levels of vitamin C and antioxidants. They retain their natural nutrients and fiber, supporting immune function and reducing inflammation. The product's simplicity and lack of harmful additives contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Fruits

Key ingredients 1

Strawberries
Very Good

Strawberries are a nutrient-rich fruit with high levels of vitamin C and antioxidants. They are minimally processed and retain their natural nutrients and fiber. Consuming strawberries can support immune function and reduce inflammation.

Benefits

Rich in vitamin C and antioxidants, strawberries support immune health and may reduce the risk of chronic diseases. They also provide dietary fiber, which aids in digestion.

See more about Strawberries →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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