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Nellie's Fresh Brown Eggs

Common questions

Is Nellie's Fresh Brown Eggs healthy?

Nellie's Fresh Brown Eggs scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of fresh brown eggs, which are a minimally processed whole food.

How processed is Nellie's Fresh Brown Eggs?

Nellie's Fresh Brown Eggs is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Nellie's Fresh Brown Eggs' score?

In Scout's ingredient-by-ingredient analysis, Fresh brown eggs counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nellie's Fresh Brown Eggs

Nellie's
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Eggs
Summary

This product consists of fresh brown eggs, which are a minimally processed whole food. Eggs are an excellent source of high-quality protein and essential nutrients, including vitamins B12 and D, as well as minerals like selenium and choline. The minimal processing and absence of harmful additives contribute to its high rating.

Key ingredients 1

Fresh brown eggs
Good

Eggs are a high-quality source of protein and essential nutrients. They contain vitamins such as B12 and D, and minerals like selenium and choline. Fresh eggs are minimally processed, retaining their natural nutritional profile.

Risks

Eggs can be a common allergen and may pose a risk of salmonella if not properly cooked.

Benefits

Eggs provide a complete protein source with all essential amino acids. They are rich in nutrients that support brain health and eye function.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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