La Bonne Vie GOAT CHEESE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
La Bonne Vie Goat Cheese is made with a simple and clean ingredient list, including pasteurized goat's milk, salt, lactic starters, and coagulant. This traditional cheese formulation is minimally processed, which supports a higher score within its category. The absence of artificial additives and seed oils contributes positively to its rating, although its processing level imposes a cap on the maximum score achievable.
Key ingredients 4
Pasteurized goat's milkGood
This ingredient provides high-quality protein and essential nutrients, making it a nutritious base for goat cheese.
lactic startersGood
Lactic starters help in fermentation, improving digestibility and flavor development in the cheese.
coagulantGood
The coagulant is essential for curd formation, giving goat cheese its texture and structure.
saltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about salt →Processing
Processed Foods
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