Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz)

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Common questions

Is Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz) healthy?

Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz) scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality extra virgin olive oil, which is minimally processed and retains beneficial compounds due to cold-pressed extraction.

How processed is Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz)?

Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz) is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz)'s score?

In Scout's ingredient-by-ingredient analysis, Extra virgin olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hacendado Premium Olive Oil Extra Virgin Made In Spain 750 Ml (25 Fl Oz)

Hacendado
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Mercadona
Category Cooking Oils
Summary

This product is a high-quality extra virgin olive oil, which is minimally processed and retains beneficial compounds due to cold-pressed extraction. It is rich in monounsaturated fats and antioxidants, supporting heart health and offering anti-inflammatory properties. The clean label with a single ingredient and minimal processing contributes to its high rating.

Key ingredients 1

Extra virgin olive oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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