KHCH02320216 12 fl oz Organic Wild Berry Yerba Mate
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This beverage contains organic yerba mate extract and organic fruit and vegetable juice, which are beneficial due to their antioxidant properties and natural nutrient content. However, the presence of organic natural flavors introduces some concerns due to the lack of transparency in their composition. Despite being processed, the product maintains a relatively clean ingredient list, contributing to a favorable score within its category.
Key ingredients 5
Organic Yerba Mate ExtractGood
Yerba mate is known for its antioxidant properties and contains caffeine, which can enhance alertness and energy levels. Being organic, it is likely free from pesticides and synthetic fertilizers, enhancing its health profile. It also contains polyphenols and other beneficial compounds that support overall health.
Risks
Excessive consumption of yerba mate may lead to increased heart rate or insomnia due to its caffeine content.
Benefits
Rich in antioxidants and polyphenols, which may support cardiovascular health and provide anti-inflammatory benefits.
Organic Fruit And Vegetable JuiceGood
Organic fruit and vegetable juices can provide natural sugars and nutrients, contributing to the flavor and nutritional profile of the beverage. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health benefits. They may also contain vitamins and antioxidants that support overall health.
Risks
Overconsumption can lead to excessive sugar intake, which may impact blood sugar levels.
Benefits
Provides natural sugars and nutrients, including vitamins and antioxidants, which can support overall health.
WaterNeutral
Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration and does not contribute any calories or nutrients. The quality of water can vary, but it generally poses no health risks when sourced properly.
See more about Water →Organic Citric AcidNeutral
Citric acid is commonly used as a preservative and to add a sour taste to beverages. Being organic, it is derived from natural sources, which reduces concerns about synthetic additives. It is generally recognized as safe when consumed in typical amounts found in foods.
Risks
Excessive consumption may lead to dental erosion due to its acidic nature.
Organic Natural FlavorsBad
Natural flavors are often used to enhance taste but can be vague in terms of their actual composition. Despite being labeled as organic, they can still contain a variety of compounds that are not disclosed, leading to potential health concerns. The lack of transparency and potential for synthetic additives make this ingredient less desirable.
Risks
The lack of transparency in natural flavors can lead to potential allergic reactions or sensitivities.
Processing
Processed Foods
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