Extra Virgin Olive OIL
Summary
This product is a high-quality extra virgin olive oil, which is minimally processed and contains beneficial monounsaturated fats and antioxidants. The organic certification and cold-pressed extraction method ensure the preservation of its health-promoting compounds, making it an excellent choice for heart health and anti-inflammatory benefits.
At a glance
Key ingredients 1
Extra virgin olive oilVery Good
High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store