Little Spoon Organic Kale Apple Curl Baby Puffs – 1oz: Age 6 Months & Up, Toddler Stage, Bag, Ready to Eat

Yellow corn meal is a common base for puffed snacks, providing texture and volume. It is minimally processed and often used in organic products. While it offers some carbohydrates, it lacks significant nutritional benefits.

Sprouted white quinoa flour is a nutritious alternative to traditional flours, offering a complete protein source. The sprouting process enhances nutrient absorption and reduces antinutrients. It is a good source of essential amino acids and minerals.

Sorghum flour is a gluten-free grain flour that provides fiber and essential nutrients. It is minimally processed and often used in whole food products. Sorghum is rich in antioxidants and may support digestive health.

Avocado oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, preserving beneficial compounds and nutrients. Rich in oleic acid, it supports heart health and nutrient absorption.

Apple powder is made from dehydrated apples, retaining much of the fruit's natural fiber and nutrients. It provides a natural sweetness without added sugars. Apples are a good source of vitamin C and dietary fiber.

Kale powder is a concentrated source of vitamins and minerals, including vitamin K, vitamin C, and calcium. It is made by dehydrating kale, preserving its nutrients. Kale is known for its antioxidant properties and potential to support immune health.