Debloat Prebiotic + Probiotics Fresh Watermelon

Citric acid is a natural preservative and flavor enhancer commonly used in food and supplements. It is typically derived from citrus fruits or produced via fermentation. While it is generally recognized as safe, excessive consumption may cause gastrointestinal discomfort.

Orange juice is a natural source of vitamin C and other antioxidants, which support immune function. It is minimally processed when used in supplements, retaining most of its beneficial nutrients. The presence of natural sugars should be considered in the context of overall dietary intake.

Orange extractives provide concentrated flavors and potential health benefits from bioactive compounds found in oranges. They are typically derived from the peel or pulp, offering a natural source of antioxidants. These extractives can enhance flavor without adding significant calories.

Monk fruit is a natural sweetener derived from the fruit of Siraitia grosvenorii, offering sweetness without calories. It is minimally processed and does not impact blood sugar levels. While generally safe, some individuals may experience digestive discomfort.

Turmeric is a spice known for its anti-inflammatory and antioxidant properties, primarily due to its active compound curcumin. It is often used in supplements for its potential health benefits, including supporting joint health and reducing inflammation. The bioavailability of curcumin can be enhanced with the presence of black pepper or fats.