Cacao Ancestral Protein Bar
Summary
The Cacao Ancestral Protein Bar features high-quality ingredients such as grass-fed bovine collagen peptides, grass-fed protein concentrate, and organic raw honey, which contribute to its nutritional value. The use of grass-fed beef tallow and organic cacao nibs further enhances its profile by providing healthy fats and antioxidants. Despite its processed nature, the absence of harmful additives and the focus on minimally processed, nutrient-dense components support a high score within its category.
At a glance
Key ingredients 10
Grass Fed Bovine Collagen PeptidesGood
Collagen peptides are a high-quality protein source that supports skin, joint, and bone health. Being grass-fed indicates a higher nutrient profile and better animal welfare standards. They are minimally processed, retaining their beneficial properties.
Benefits
Supports skin elasticity, joint health, and may improve gut health due to its amino acid profile.
Grass Fed Protein ConcentrateGood
This protein concentrate is derived from grass-fed sources, ensuring a higher quality protein with a complete amino acid profile. Grass-fed sources are typically richer in omega-3 fatty acids and CLA. The concentrate form provides a dense source of protein with minimal processing.
Benefits
Provides essential amino acids necessary for muscle repair and growth, and supports overall health.
Organic Raw HoneyGood
Organic raw honey is a natural sweetener with antioxidant properties. Being raw and organic ensures minimal processing and the retention of beneficial enzymes and nutrients. It provides a natural source of energy and sweetness without refined sugars.
Risks
Excessive consumption can lead to increased blood sugar levels.
Benefits
Contains antioxidants and has antibacterial properties, supporting immune health.
Grass Fed Beef TallowGood
Beef tallow from grass-fed cattle is a source of healthy saturated fats and fat-soluble vitamins. Grass-fed sources are higher in omega-3 fatty acids and CLA, which are beneficial for heart health. It is a traditional fat with a stable profile for cooking and consumption.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Rich in fat-soluble vitamins like A, D, E, and K, supporting various bodily functions.
Organic Cacao NibsGood
Cacao nibs are minimally processed and retain the natural antioxidants and nutrients of cacao. Being organic ensures no pesticide residues and higher quality. They provide a rich source of flavonoids, which have cardiovascular benefits.
Benefits
High in antioxidants and may improve mood and cognitive function.
Organic CoconutGood
Organic coconut is a natural source of healthy fats and fiber. The organic certification ensures no harmful pesticides or chemicals are used. It provides medium-chain triglycerides (MCTs) that are easily metabolized for energy.
Benefits
Supports energy levels and may aid in weight management due to its MCT content.
Egg YolkGood
Egg yolks are nutrient-dense, providing essential vitamins and minerals like vitamin D and choline. They are a natural source of high-quality protein and healthy fats. The yolk contains antioxidants like lutein and zeaxanthin, which support eye health.
Risks
High in cholesterol, which may be a concern for individuals with specific health conditions.
Benefits
Rich in essential nutrients and supports brain and eye health.
Vanilla Bean PasteNeutral
Vanilla bean paste is used for flavoring and contains natural vanilla extract and seeds. It is a more natural alternative to artificial vanilla flavoring. The paste form provides a concentrated flavor with minimal additives.
Benefits
Provides a natural and rich vanilla flavor without artificial additives.
Organic Vanilla ExtractNeutral
Organic vanilla extract is a natural flavoring derived from vanilla beans. The organic certification ensures no synthetic chemicals are used in its production. It is used to enhance the flavor profile of foods naturally.
Benefits
Adds natural flavor without the need for artificial additives.
Sea SaltGood
Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, essential for maintaining fluid balance and nerve function. Unlike refined table salt, it contains additional minerals that may offer health benefits.
Risks
Excessive sodium intake can lead to high blood pressure.
Benefits
Provides essential minerals and supports electrolyte balance.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store