Mayver's Low Carb High Protein Bars

Mayver's
95 Excellent

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Protein Bars
Summary

This product is minimally processed, which is a significant positive factor. It is made by a family-owned company in Australia, suggesting a focus on quality and local production. The absence of harmful additives, seed oils, and artificial ingredients contributes to its high rating, aligning it closely with the best in its category.

Key ingredients 4

Avocado Oil
Good

Avocado oil is a healthy fat rich in monounsaturated fatty acids, which support heart health and overall well-being.

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Stevia
Neutral

Stevia is a natural sweetener with minimal calories, but some individuals may experience aftertastes or digestive discomfort.

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Seed Oils
Very Bad

Seed oils are often highly processed and may contain trans fats, which are linked to negative health effects when consumed in excess.

Plant-Based Meat
Very Bad

Plant-based meats can contain additives and preservatives that some consumers prefer to avoid, and their processing may reduce nutritional value.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Mayver's Low Carb High Protein Bars

Common questions

Is Mayver's Low Carb High Protein Bars healthy?

Mayver's Low Carb High Protein Bars scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed, which is a significant positive factor.

How processed is Mayver's Low Carb High Protein Bars?

Mayver's Low Carb High Protein Bars is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Mayver's Low Carb High Protein Bars' score?

In Scout's ingredient-by-ingredient analysis, Avocado Oil counts in its favor; Seed Oils, Plant-Based Meat are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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