Grass-Fed Protein+ Oatmeal Chocolate Chip Flavored Protein Bars

Transparent Labs
82 Good
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Summary

This protein bar features high-quality ingredients such as grass-fed whey protein isolate, almond butter, and dates, which contribute to its nutritional value. The absence of seed oils and artificial additives enhances its health profile, although the presence of added sugars from honey and dates slightly impacts the score. Despite being processed, the clean ingredient list allows it to score well within its category.

At a glance

Beneficial ingredients 8
Harmful ingredients 0
Owned by Nutra Holdings
Category Protein Bars

Key ingredients 11

Peanut Butter
Good

Peanut butter is a good source of healthy fats and protein. It provides essential nutrients like vitamin E, magnesium, and potassium. The natural oils in peanuts support heart health.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

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Almond Butter
Good

Almond butter is rich in monounsaturated fats and vitamin E. It provides a good source of magnesium and fiber. The healthy fats support cardiovascular health.

Risks

Potential allergen for individuals with tree nut allergies.

Benefits

Contains healthy fats and vitamin E, which are beneficial for heart health and skin.

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Grass-fed Whey Protein Isolate
Very Good

Grass-fed whey protein isolate is a high-quality protein source with a complete amino acid profile. It is derived from grass-fed cows, ensuring higher nutrient content and better fatty acid composition. This protein supports muscle growth and recovery.

Benefits

Excellent source of complete protein, supporting muscle repair and growth.

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Dates
Good

Dates are a natural sweetener rich in fiber and essential minerals like potassium and magnesium. They provide a natural source of energy and antioxidants. The fiber content aids in digestion.

Risks

High in natural sugars, which may affect blood sugar levels if consumed in excess.

Benefits

Rich in fiber and essential minerals, supporting digestive health and providing natural energy.

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Gluten-free Rolled Oats
Good

Gluten-free rolled oats are a whole grain source of fiber and essential nutrients. They help in maintaining healthy cholesterol levels and provide sustained energy. The absence of gluten makes them suitable for those with gluten sensitivities.

Benefits

High in fiber, supporting heart health and providing long-lasting energy.

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Honey
Neutral

Honey is a natural sweetener with some antioxidant properties. It provides a quick source of energy. While it is less processed than refined sugars, it still contributes to sugar intake.

Risks

High in sugars, which can contribute to increased blood sugar levels if consumed in excess.

Benefits

Contains antioxidants and provides a natural source of energy.

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Dairy-free Chocolate Chips
Neutral

Dairy-free chocolate chips provide a chocolate flavor without dairy, suitable for lactose-intolerant individuals. They may contain added sugars and fats. The absence of dairy makes them suitable for vegan diets.

Risks

May contain added sugars and fats, contributing to calorie intake.

Benefits

Suitable for lactose-intolerant and vegan individuals, providing chocolate flavor.

Coconut Oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. It has antimicrobial properties and supports healthy cholesterol levels. The oil is extracted from coconut meat, retaining beneficial compounds.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Provides MCTs that support energy metabolism and has antimicrobial properties.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and other health issues.

Benefits

Provides essential sodium for fluid balance and nerve function.

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Tapioca Fiber
Neutral

Tapioca fiber is a soluble fiber derived from the cassava root. It aids in digestion and can help maintain healthy blood sugar levels. It is often used as a bulking agent in food products.

Benefits

Supports digestive health and helps maintain stable blood sugar levels.

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Cocoa
Good

Cocoa is rich in flavonoids, which have antioxidant properties. It supports heart health and may improve mood. The processing of cocoa retains beneficial compounds that contribute to its health benefits.

Risks

May contain caffeine, which can affect sensitive individuals.

Benefits

Rich in antioxidants, supporting heart health and potentially improving mood.

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Processing

Group 3 · Processed

Processed Foods

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