PROTEIN PASTA
Summary
This protein pasta is made from high-quality ingredients like semolina durum wheat and lupini beans, both of which are minimally processed and provide excellent nutritional benefits. The product is low in sugar and fat while being rich in protein and fiber, making it a nutritious choice. Its clean label with only two natural ingredients and minimal processing contributes to its high rating.
At a glance
Key ingredients 2
Semolina Durum WheatGood
Semolina durum wheat is a high-quality wheat variety known for its high protein content and excellent gluten structure. It is minimally processed, retaining most of its natural nutrients and fiber. This ingredient is a staple in pasta making, providing a firm texture and rich flavor.
Benefits
Rich in protein and fiber, supporting digestive health and providing sustained energy.
Lupini BeansVery Good
Lupini beans are a legume known for their high protein and fiber content, making them a nutritious addition to foods. They are minimally processed and often used in plant-based diets for their nutritional benefits. Lupini beans are also low in carbohydrates, making them suitable for low-carb diets.
Benefits
High in protein and fiber, promoting satiety and supporting muscle health. They also contain beneficial micronutrients such as magnesium and potassium.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store