Craize Extra Thin & Crunchy Toasted Corn Crisps – Healthy Vegan All Natural Plant Based Crackers Non GMO Snack – Gluten Free – 3 Pack 4 Ounces Each (Sweet)

Corn flour is a common base ingredient in many snacks, providing carbohydrates and some fiber. It is processed from corn kernels, which may reduce some nutritional content compared to whole corn. It is gluten-free, making it suitable for those with gluten sensitivities.

Corn puree is used to add moisture and flavor to the product. It is made by blending whole corn, which retains some of the fiber and nutrients. However, it is still a processed form of corn, which may not offer the same benefits as whole corn.

Dark brown sugar is a refined sugar with molasses added for flavor and color. It contributes to the overall sugar content of the product, which can be a concern for those monitoring sugar intake. While it provides a richer flavor, it does not offer significant nutritional benefits.

Olive oil is a high-quality fat known for its heart health benefits. It is rich in monounsaturated fats and antioxidants, which can reduce inflammation and improve cholesterol levels. Cold-pressed extraction methods preserve its beneficial compounds.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Rosemary extract is used as a natural preservative due to its antioxidant properties. It helps maintain freshness and extends shelf life without synthetic additives. Additionally, it may offer some health benefits due to its anti-inflammatory properties.