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Duck eggs

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Duck eggs healthy?

Duck eggs scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Duck eggs are a minimally processed whole food with a clean ingredient list, consisting only of duck egg, salt, and water.

How processed is Duck eggs?

Duck eggs is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Duck eggs

Robinson farms
85 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by C.H. Robinson
Category Eggs
Summary

Duck eggs are a minimally processed whole food with a clean ingredient list, consisting only of duck egg, salt, and water. They are a high-quality source of protein and essential nutrients, including healthy fats and vitamins. The product's minimal processing and absence of harmful additives contribute to its high rating.

Key ingredients 3

Duck Egg
Neutral

Duck eggs are a natural source of high-quality protein and essential nutrients, making them a versatile ingredient in many dishes.

Salt
Neutral

Salt is commonly used to enhance flavor and preserve food, and in moderation, it is a standard ingredient in cooking.

See more about Salt →
Water
Neutral

Water is an essential component for cooking and preparing ingredients, contributing to the overall moisture and texture.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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