Cherry Tomatoes

4ways Fresh Produce
85 Excellent
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Summary

Cherry tomatoes are a minimally processed whole food, rich in vitamins A, C, and K, and contain beneficial antioxidants like lycopene. Their natural state and lack of additives or harmful ingredients contribute to a high health rating, reflecting their nutritional density and purity.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Vegetables

Key ingredients 1

Cherry Tomato
Very Good

Cherry tomatoes are a nutrient-dense food with a high content of vitamins A, C, and K. They are minimally processed and retain their natural antioxidants and phytonutrients. Their small size and vibrant color indicate a high concentration of beneficial compounds like lycopene.

Benefits

Rich in antioxidants such as lycopene, which may reduce the risk of chronic diseases. Provides essential vitamins and minerals that support overall health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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