At a glance
Summary
This product consists primarily of rehydrated garlic, which is a minimally processed ingredient known for its health benefits, such as antimicrobial and antioxidant properties. The addition of citric acid as an acidity regulator is minimal and does not detract significantly from the product's overall quality. Its simple ingredient list and minimal processing contribute to a high health rating.
Key ingredients 4
Rehydrated GarlicNeutral
Rehydrated garlic is a natural ingredient that provides flavor and aroma without added processing or artificial substances.
WaterNeutral
Water is a basic, essential component used to rehydrate the garlic, with no added health concerns.
See more about Water →Dried GarlicNeutral
Dried garlic is a minimally processed ingredient that retains most of its natural nutrients and flavor.
See more about Dried Garlic →Citric AcidNeutral
Citric acid is a common additive used to regulate acidity, and is generally recognized as safe in small amounts.
See more about Citric Acid →Processing
Unprocessed or Minimally Processed Foods
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