Amazonia "Raw" Protein isolate

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Common questions

Is Amazonia "Raw" Protein isolate healthy?

Amazonia "Raw" Protein isolate scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This protein powder features high-quality, organic plant-based proteins from sprouted and fermented sources, enhancing nutrient absorption and digestibility.

How processed is Amazonia "Raw" Protein isolate?

Amazonia "Raw" Protein isolate is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Amazonia "Raw" Protein isolate's score?

In Scout's ingredient-by-ingredient analysis, Organic Sprouted & Fermented Golden Pea Protein, Organic Sprouted Brown Rice Protein, Organic Cocoa count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Amazonia "Raw" Protein isolate

Amazonia
92 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Protein Powders
Summary

This protein powder features high-quality, organic plant-based proteins from sprouted and fermented sources, enhancing nutrient absorption and digestibility. The inclusion of organic cocoa and minimal additives like acacia gum and bromelain further supports its clean formulation. The product is minimally processed, focusing on natural ingredients without artificial additives or sweeteners, making it a strong choice for a health-conscious supplement.

Key ingredients 6

Organic Sprouted & Fermented Golden Pea Protein
Good

This ingredient is a high-quality plant-based protein source with a complete amino acid profile. The sprouting and fermentation process enhances nutrient absorption and digestibility. It is organic, indicating minimal pesticide use and better environmental practices.

Benefits

Provides essential amino acids and is easily digestible due to fermentation.

Organic Sprouted Brown Rice Protein
Good

Organic sprouted brown rice protein is a plant-based protein that is hypoallergenic and easily digestible. The sprouting process increases nutrient availability and reduces anti-nutrients. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Offers a good source of protein and is suitable for those with dietary restrictions.

Organic Cocoa
Good

Organic cocoa is rich in antioxidants and provides a natural chocolate flavor. It is minimally processed and free from synthetic additives. The organic certification ensures it is grown without harmful pesticides.

Benefits

Contains flavonoids that support heart health and provide antioxidant benefits.

See more about Organic Cocoa →
Organic Pea Fibre
Neutral

Organic pea fibre is a source of dietary fiber that aids in digestion. It is derived from peas and is minimally processed. Being organic, it is free from synthetic chemicals.

Benefits

Supports digestive health by providing dietary fiber.

Organic Acacia Gum
Neutral

Organic acacia gum is a natural thickening agent and source of soluble fiber. It is derived from the sap of the acacia tree and is minimally processed. The organic label ensures it is free from synthetic additives.

Benefits

May aid in digestive health due to its fiber content.

See more about Organic Acacia Gum →
Digestive Enzyme (Bromelain)
Neutral

Bromelain is a natural enzyme derived from pineapples that aids in protein digestion. It is included to enhance the digestibility of the protein in the product. As a natural enzyme, it is generally well-tolerated.

Benefits

Improves protein digestion and absorption.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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