"Raw" Protein isolate
Summary
This protein isolate features high-quality, organic sprouted pea and brown rice proteins, which provide a complete amino acid profile and enhanced nutrient absorption due to the sprouting process. The product is minimally processed with no artificial additives, making it a clean and beneficial choice for protein supplementation. Its formulation focuses on ingredient quality and safety, aligning well with top-tier protein powders.
At a glance
Key ingredients 5
Organic Sprouted Golden Pea ProteinGood
Organic sprouted golden pea protein is a high-quality plant-based protein source with a good amino acid profile. The sprouting and fermentation process enhances nutrient absorption and digestibility. It is a clean ingredient with no artificial additives, making it a beneficial choice for protein supplementation.
Benefits
Rich in essential amino acids and easily digestible due to sprouting and fermentation.
Organic Sprouted Brown Rice ProteinGood
Organic sprouted brown rice protein is a plant-based protein that complements pea protein by providing a complete amino acid profile. The sprouting process increases nutrient availability and reduces anti-nutrients. It is a minimally processed ingredient, contributing positively to the product's nutritional value.
Benefits
Provides a complete amino acid profile and is easily digestible due to sprouting.
BromelainNeutral
Bromelain is a digestive enzyme derived from pineapples, known for its ability to aid in protein digestion. It is included to enhance the digestibility of the protein powder. While beneficial for digestion, it does not contribute directly to the protein content.
Benefits
Supports protein digestion and may reduce inflammation.
AmylaseNeutral
Amylase is an enzyme that helps break down carbohydrates into sugars, facilitating digestion. It is part of the digestive enzyme blend to improve the overall digestibility of the product. While it aids digestion, it does not impact the protein content directly.
Benefits
Enhances carbohydrate digestion and absorption.
ProteaseNeutral
Protease is an enzyme that breaks down proteins into peptides and amino acids, aiding in protein digestion. It is included to improve the digestibility of the protein powder. While it supports digestion, it does not directly enhance the protein content.
Benefits
Facilitates protein digestion and absorption.
Processing
Processed Culinary Ingredients
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