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Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz

Common questions

Is Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz healthy?

Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz scores 98/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a raw, unpasteurized Manuka honey, which is minimally processed and retains its natural enzymes and nutrients.

How processed is Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz?

Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz's score?

In Scout's ingredient-by-ingredient analysis, UMF 15+ Monofloral Manuka Honey counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Comvita Certified UMF 15+ (MGO 514+) Raw Manuka Honey, Super Premium Grade, Wild, Unpasteurized, Non-GMO Superfood I 8.8 oz

Comvita New Zealand
98 Excellent
$79.98 · 8.8 oz · pack of 2 · $4.54 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Honey
Summary

This product is a raw, unpasteurized Manuka honey, which is minimally processed and retains its natural enzymes and nutrients. It is known for its antibacterial and anti-inflammatory properties, making it a high-quality natural sweetener. The absence of harmful additives and the preservation of beneficial compounds contribute to its excellent rating.

Key ingredients 1

UMF 15+ Monofloral Manuka Honey
Good

Manuka honey is known for its antibacterial and anti-inflammatory properties. It is a natural sweetener with a unique composition that includes methylglyoxal, which contributes to its health benefits. Being raw and unpasteurized, it retains more of its natural enzymes and nutrients.

Risks

Excessive consumption may lead to increased sugar intake, which can contribute to weight gain and blood sugar spikes.

Benefits

Contains methylglyoxal, which has antibacterial properties, and is rich in antioxidants that support overall health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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