Ellyndale Naturals Avocado Oil
Summary
Ellyndale Naturals Avocado Oil scores 76/100. A single-ingredient, expeller-pressed avocado oil rich in monounsaturated fat and heat-stable for high-temperature cooking. Independent testing (Mamavation) measured 875 ppb of total phthalates — the lowest of any avocado oil in the panel and well below the per-serving level of regulatory concern. No avocado oil on the market is fully phthalate-free (the plasticizers migrate from packaging and processing), and this is about as clean as the category gets.
At a glance
Contaminants 1
Source: Mamavation
Phthalates (total) 875 ppb Low
A low phthalate load. Phthalates are plasticizers that migrate from packaging and processing equipment — no avocado oil on the market is fully free of them. At this level, per-serving exposure sits well below the Prop 65 DEHP maximum allowable dose of 410 µg/day.
Mamavation avocado oil phthalate testing: total phthalates measured at 875 ppb (µg/kg) — about 12 µg per tablespoon, versus the Prop 65 DEHP maximum allowable dose of 410 µg/day.
Key ingredients 1
Avocado oilVery Good
High in monounsaturated fat (oleic acid), heat-stable, and minimally processed — an excellent cooking oil on its own. Independent lab testing did detect phthalate plasticizers (see lab results), which migrate from packaging and processing rather than coming from the oil itself.
See more about Avocado oil →Processing
Processed Culinary Ingredients
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