Justin's CLASSIC PEANUT BUTTER

Common questions

Is Justin's CLASSIC PEANUT BUTTER healthy?

Justin's CLASSIC PEANUT BUTTER scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This peanut butter is minimally processed, primarily consisting of peanuts with a small amount of palm oil.

How processed is Justin's CLASSIC PEANUT BUTTER?

Justin's CLASSIC PEANUT BUTTER is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does Justin's CLASSIC PEANUT BUTTER compare to other nut butters?

Justin's CLASSIC PEANUT BUTTER ranks #13 of 18 nut butters in Scout's independent rankings. The current top score in the category is Sprouts Organic Creamy Unsalted & Unsweetened Peanut Butter at 95/100.

Which ingredients drive Justin's CLASSIC PEANUT BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Dry Roasted Peanuts counts in its favor; Palm Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Justin's CLASSIC PEANUT BUTTER

Justin's
75 Good
$4.99 · 16 oz · $0.31 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Hormel Foods
Category Nut Butters
Summary

This peanut butter is minimally processed, primarily consisting of peanuts with a small amount of palm oil. While palm oil is a concern due to environmental and health considerations, the product remains largely unprocessed and free from artificial additives or seed oils, contributing to a favorable score.

Key ingredients 2

Dry Roasted Peanuts
Good

Dry roasted peanuts are a minimally processed source of protein and healthy fats. They provide essential nutrients such as magnesium, vitamin E, and niacin. The roasting process enhances flavor without significantly degrading nutritional value.

Risks

Peanuts can be a common allergen, posing risks for individuals with peanut allergies.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance. Contains antioxidants that may reduce oxidative stress.

See more about Dry Roasted Peanuts →
Palm Oil
Bad

Palm oil is often criticized for its environmental impact and high saturated fat content. It is used to improve texture and shelf life in food products. The refining process can strip away beneficial nutrients, leaving a less nutritious oil.

Risks

High saturated fat content may contribute to heart disease if consumed in excess. Environmental concerns due to deforestation and habitat destruction.

Benefits

Provides a stable fat source that can enhance the texture of food products. Contains some vitamin E, which has antioxidant properties.

See more about Palm Oil →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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