Ingredient
Turmeric Oleoresin
What is Turmeric Oleoresin?
Turmeric oleoresin is a natural extract derived from the roots of the turmeric plant, Curcuma longa. It is produced by solvent extraction, capturing both the volatile oils and non-volatile curcuminoids, which are responsible for turmeric's color and flavor.
It is used primarily as a coloring and flavoring agent in foods, beverages, and supplements. While turmeric itself is often touted for its potential anti-inflammatory and antioxidant properties, the evidence for turmeric oleoresin's health benefits is less clear. The oleoresin form is generally used for its sensory qualities rather than health impacts.
When you see turmeric oleoresin on a label, it generally indicates a focus on adding a natural color and flavor derived from turmeric, rather than leveraging the purported health benefits of the whole spice.
Commonly found in: curry powders, mustards, snack foods, supplements, beverages, ready meals
Turmeric oleoresin is generally recognized as safe (GRAS) by the FDA when used appropriately.
Research on the health benefits of turmeric oleoresin is limited and often extrapolated from whole turmeric studies, resulting in mixed findings.
Turmeric oleoresin is plant-derived and typically considered vegan.
Sources: Overview of Turmeric and Curcumin: Health Benefits and Regulatory Status
Scout's take
Turmeric oleoresin is a natural colorant derived from turmeric. It provides color without synthetic additives. However, it is used in minimal amounts and does not contribute significant nutritional benefits.
The case for
Provides natural color without synthetic additives.
from the analysis of Fruity PebblesFound in 1 product
Scan any product to see every ingredient explained — and healthier swaps.
Download on theApp Store GET IT ONGoogle Play