How we scored it
The product is heavily processed with multiple additives and preservatives, including carrageenan and sodium nitrite. The presence of enriched flour and processed cheese further contributes to its low score.
Nutrition facts
| Per 1 serving | Amount | % DV |
|---|---|---|
| Calories | 320 | |
| Total fat | 20g | 26% |
| Saturated fat | 11g | 55% |
| Trans fat | 0g | |
| Cholesterol | 60mg | 20% |
| Sodium | 960mg | 42% |
| Total carbohydrate | 17g | 6% |
| Dietary fiber | 1g | 4% |
| Sugars | 3g | |
| Protein | 17g | 34% |
Casey's's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
5SugarBad
Sugar is added to enhance flavor but can contribute to excess calorie intake if consumed frequently.
See more about Sugar →SaltNeutral
Salt enhances flavor and preserves the product, making it more enjoyable and safe to store.
See more about Salt →Macaroni & CheeseNeutral
This ingredient is a basic pasta and cheese mixture, providing familiar comfort food without inherent health implications.
Cooked MacaroniNeutral
Cooked macaroni is a common carbohydrate source that offers energy, with no significant positive or negative connotations.
Semolina Wheat FlourNeutral
Semolina wheat flour is a standard ingredient in pasta, contributing to texture and structure without notable health effects.
Scout's score is an independent read of Casey's's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Casey's menu.